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Better Than Olive Garden Alfredo Sauce Recipe in 8 Easy Steps

By Remisha Hasnain 4 Comments

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Better Than Olive Garden Alfredo Sauce Recipe

Whether you are planning a cozy dinner for two at home or throwing a grand tea-party, this Better Than Olive Garden Alfredo Sauce Recipe is a must to make!

Serve it up on a bed of Al-dente pasta or with a portion of grilled chicken and sautéed vegetables. Either way, this dish will be the talk of the night!

This brilliant recipe makes for a rich and flavorful sauce, which is, in fact, better than Olive Garden alfredo Sauce, especially when you get 10 times the amount served at Olive Garden for less than $15!

Read About: Alfredo Sauce Recipe With Milk – A Quick And Easy Method

It’s a clear winner, you see!

Are you ready to unravel the secret and learn how to make better than Olive Garden alfredo sauce?

Well, keep reading!

Better Than Olive Garden Alfredo Sauce Recipe in 8 Easy Steps
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Better Than Olive Garden Alfredo Sauce Recipe in 8 Easy Steps

Table of Contents

  1. Better Than Olive Garden Alfredo Sauce Recipe in 8 Easy Steps
    1. Ingredients
    2. Directions
    3. Recipe Video
    4. Notes
  2. Nutrition Facts
  3. Can I use mozzarella instead of Parmesan in Better Than Olive Garden Alfredo Sauce Recipe?
  4. 1. Hoosier Hill Farm Cream Cheese powder
  5. 2. Julian’s Valley Clarified Butter or Ghee
  6. 3. Fermentaholics: DIY Fresh Cheese Making Kit 
  7. Conclusion:
4.6 from 20 votes
Recipe by Remisha Course: MainCuisine: ItalianDifficulty: Medium
Servings

10

servings
Prep time

5

minutes
Cooking time

25

minutes
Calories

310

kcal
Total Calories

3100

Kcal
Carbohydrates

5

g
Protein

7

g
Cholestrol

109

mg

A quick and easy recipe that makes for a delicious dinner without having to pay the hefty price, and guess what, it tastes even better than Olive Garden alfredo sauce!

Ingredients

  • 2 cups of heavy cream

  • 1/2 cups of high quality butter

  • 2 tbsp of cream cheese

  • 1 cup of fresh parmesan cheese

  • 1/2 cup of fresh Romano Cheese

  • 3 cloves of fresh garlic

  • 1 tsp of grounded white pepper

  • 1/2 tsp of cayenne red pepper

  • Salt and Pepper for seasoning

  • 1/2 tsp of dried oregano

Directions

  • Start by heating the non-stick pan over medium flame. Then add the stick of butter andlet it melt.
    Tip: Using a nonstick pan here is essential because it will help keep the sauce from scorching or sticking to the pan because there is nothing worse than having burnt alfredo sauce.
  • Next, add in the freshly chopped garlic and sauté well.
  • As the garlic sizzles, add the cayenne pepper and white pepper to the butter. This will help incorporate and seal the heat and flavors well in the sauce.
  • Next, add in the heavy cream and cream cheese and whisk till it forms a smooth mixture.
  • Now keeping the heat on medium-low, let the sauce simmer. Make sure to keep stirring the sauce with a silicone spatula while it simmers to avoid lumping
  • Now with a grater, grate fresh cheese directly over the sauce and stir when required.
    Tip: slowly grating and adding cheese over the top, ensures all of the cheese is melted and incorporated well in the sauce.
  • Add salt and pepper and adjust according to taste.
  • Take off the heat and sprinkle some dried oregano over it and stir it.

    And voila, your Alfredo sauce is ready to be served. Add over a bed of Pasta to make the most scrumptious, knock off Olive Garden Fettuccine Alfredo pasta. Or serve with some juicy, grilled chicken
  • Top Servings
  • This Olive Garden alfredo sauce recipe can be served with not only pasta and chicken, but you can basically choose any portion of carb and protein of your liking.

    Here are a few combinations, we love serving with this amazing better than Olive Garden alfredo sauce.
  • A portion of penne pasta served with grilled chicken, and a side of garlic butter bread is like a staple combo we all love
  • A serving of blow torched lemon and garlic prawns, served with a side of steamed vegetables, works well as an appetizer.
  • A portion of cordon blue chicken, served with a portion of grilled vegetables and pita, can do for a tasty and filling dinner.
  • A rare medium, grilled tenderloin steak with mashed potatoes, and a wedge of lemon makes for a fancy date dinner.
  • Not only this, but this sauce can also work great as a dipping sauce. Do you know how you are always out of ideas for a nice dip to go with your chips? Well, this Alfredo sauce tastes perfect.

    Game nights can be a total blast, when you serve this amazing sauce, with baked pita, good old chips, some freshly sliced vegetables, and croutons!

Recipe Video

Notes

  • This Olive Garden alfredo sauce recipe is a hit with not only adults, but kids love it too. You can adjust the heat level of this recipe according to your child’s taste, by eliminating cayenne pepper or white pepper
  • Also, this recipe freezes well, which means you can easily prepare, portion, and freeze on the weekend for a quick, filling, and scrumptious meal on the weekdays.
  • Or prepare in advance and freeze for your kids. Mix the sauce in with some pre-boiled pasta for a healthy evening snack or pack-in for school lunch.
  • All you got to do is:
  • 1. Freeze the sauce in portioned quantities, so you don’t have to thaw the whole batch for one serving.
  • 2. Take the sauce out of the freezer and let it thaw outside.
  • 3. Once it has reached room temperature, heat it over a low flame in a saucepan.
  • 4. In case the consistency has thickened, add some milk until it reaches your desired consistency.
  • And in case it is too thin, for your liking, add a tbsp of all-purpose flour and let it simmer over low heat.

Nutrition Facts

10 servings per container


Calories310

  • Amount Per Serving% Daily Value *
  • Total Fat 42.1g 65%
    • Saturated Fat 26.2g 131%
  • Cholesterol 138mg 46%
  • Sodium 565mg 24%
  • Amount Per Serving% Daily Value *
  • Potassium 109mg 4%
  • Total Carbohydrate 3.4g 2%
    • Dietary Fiber 0.1g 1%
    • Sugars 0.4g
  • Protein 13g 26%
  • Vitamin A 34%
  • Vitamin C 9%
  • Calcium 48%
  • Iron 5%
  • Magnesium 9%
  • Zinc 0.5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Can I use mozzarella instead of Parmesan in Better Than Olive Garden Alfredo Sauce Recipe?

The answer to this question is, YES. You can use any cheese you like. Though each of the cheese has its own texture and flavor, but you can use either. Or even both!

Mozzarella is a soft, mild-flavored cheese, which will though add a mild flavor to your sauce but will give it that stringy, texture. This sort of texture goes perfectly well with different types of steaks.

Also Read About: Olive Garden Fettuccine Alfredo Pasta Recipe

On the other hand, parmesan is a hard, aged and flavorful cheese. It will give your sauce a burst of umami flavor. However, it won’t make much of a difference in texture, hence best for when served with pasta.

Three products that can amp up your Alfredo sauce:

1. Hoosier Hill Farm Cream Cheese powder

This recipe calls for two heaping spoonfuls of cream cheese. And Hoosier Hill Farms cream cheese powder gives the right amount of creaminess and flavor that combines the whole dish together, gorgeously well!

Click HERE to get this from Amazon at a discounted price.

2. Julian’s Valley Clarified Butter or Ghee

A fine quality butter is a must for making, better than Olive Garden alfredo sauce, hence we choose Julian’s Valley Clarified butter. This is an all-natural, gluten-free butter. It will not only help give the richest flavor to your sauce but also help attain a velvety smooth texture.

Get it at a discounted price from Amazon by clicking HERE.

3. Fermentaholics: DIY Fresh Cheese Making Kit 

As mentioned earlier, the key to making an extraordinaire alfredo sauce is fresh produce. Especially, fresh cheese. Here’s a DIY kit that makes amazing cheese at home, without much hassle. And guess what, 30 minutes is all it takes! Click HERE to get it from Amazon at a discounted price.

Read About: Authentic Italian Chicken Pasta Recipe

Conclusion:

Now that you have learned how to make better than Olive Garden Alfredo sauce, go and try it out and let us know how it turned out for you in the comments section below and rate our recipe as well.

Also, try out our Olive Garden Fettuccine alfredo recipe, if you are looking for comfort food recipes, without having to waste your money and time, ordering out!

Stay tuned for more knock off recipes!

remisha hasnain
Remisha Hasnain

For the past three years, I have been consciously making efforts for a healthy lifestyle, and I must say it has done wonders! From the better appearance, energized body to a peaceful soul, It has helped me attain it all and Now I am here at foodiideas with all my expertise and experiences. Read More…

Filed Under: Quick and Easy Recipes, Recipe of The Day

Reader Interactions

Comments

  1. Edith Smith says

    November 11, 2019 at 7:22 pm

    that looks like Fettuccine Alfredo but very different in taste

    Reply
    • Clare Clenn says

      November 11, 2019 at 7:25 pm

      yes, indeed it is. Thank you for commenting. Please visit our blog

      Reply
  2. Cory ray says

    March 31, 2020 at 1:23 am

    Waaay too spicy as Alfredo, I think you should change the recipe to call for 1/4 tbsp or even an 1/8 of cayenne pepper

    Reply
    • Remisha says

      April 2, 2020 at 2:46 pm

      I appreciate your concern but it is actually 1/2 tsp, not tbsp. Thank you for giving your honest opinion about our recipe.

      Reply

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